Asian Turkey Lettuce Wrap/Salad

Now I've done different versions of lettuce wraps.  This one includes green apple, and since I love apples I had to give it a whirl!  I totally forgot to save the big lettuce leaves and chopped all my lettuce (whoops - got on a roll while food prepping!) and ended up eating it on salad.  Even several days later my mom and I ate it heated up and she raved about it! 

Ingredients

Sauce:

• 1½ tsp. hoisin sauce
• 1 tsp. soy sauce
• ½ tsp. sesame oil
• 1 tsp. rice wine vinegar
• Freshly ground black pepper
  

Filling:

• 2 tsp. EVOO
• 1 tsp. minced garlic
• ½ tsp. grated fresh ginger
• 2 green onions, chopped
• 1 lb. ground turkey
• 2 cups diced peppers and grated carrots
  
• ½ green apple, finely chopped

Directions:

• Cook the ground turkey through
• Once cooked, drain and return to the pan. 
• Add the spices and veggies, along with 1/4C water if needed
• Cook until headed through
• Add prepared sauce and warm
• Serve either over a lettuce salad or in large leaves of lettuce

•